Fruits name start with D

21 Fruits Name That Starts With D (Names, Pictures And Specification)

Greetings, young explorers! Welcome to a fruity adventure where we dive into the delightful world of fruits, specifically those that bear the magical letter “D” at the start of their names. In this vibrant journey, we’ll uncover the flavors, colors, and stories behind 21 fantastic fruits that share this special ...

Yash Pandya

Table of Contents

    Greetings, young explorers! Welcome to a fruity adventure where we dive into the delightful world of fruits, specifically those that bear the magical letter “D” at the start of their names. In this vibrant journey, we’ll uncover the flavors, colors, and stories behind 21 fantastic fruits that share this special initial.

    Picture yourself strolling through a fruit-filled orchard, surrounded by Dragon Fruits with their bright pink skins, sweet Dates that transport you to exotic lands, and the mysterious Diablo Pear, enticing you with its rich hues. Each fruit has a tale to tell, from the tropical embrace of the Durian, known as the “king of fruits,” to the regal elegance of the Damson, draped in royal purple.

    As we explore, you’ll encounter fruits that dazzle with their sweetness, others that might tickle your taste buds with a hint of tartness, and some that offer a unique combination of both. Whether it’s the familiar delight of a Date or the curiosity of a Dragon Fruit, each fruit has its own charm waiting to be discovered.

    So, join us on this fruity escapade as we unwrap the magic behind 21 Fruits Name That Starts With D. Get ready to embark on a juicy journey filled with fun facts, flavorsome tales, and the sheer joy of exploring the bountiful world of fruits!

    Here are 21 fruit names that start with the letter “D.”

    Sr.NoImage’sName’s
    1Desert Lime FruitDesert Lime
    2Date FruitDate
    3Damson FruitDamson
    4Date plum FruitDate plum
    5Dewberry FruitDewberry
    6Davidson Plum FruitDavidson Plum
    7Dekopon FruitDekopon
    8Dragon fruit Dragon fruit
    9DurianDurian
    10Desert quandongDesert quandong
    11Dodder laurelDodder laurel
    12Double CoconutDouble Coconut
    13Dabai fruitDabai fruit
    14Discovery appleDiscovery apple
    15DukuDuku
    16DangleberryDangleberry
    17Dinosaur eggsDinosaur eggs
    18Darling PlumDarling Plum
    19Desert bananaDesert banana
    20DracontomelonDracontomelon
    21Diablo pearDiablo pear

    1. Desert Lime

    Embrace the exotic taste of Desert Lime, a special citrus fruit from the heart of Australia! This remarkable bush food, thriving in the wild Outback, showcases resilience in its ability to survive even in tough conditions. Desert Lime boasts unique adaptations, like shedding leaves during droughts, proving its strength against the harsh environment. With its commercialization gaining momentum, this zesty lime is becoming a star in the world of fruits. Let’s celebrate the wonders of the Australian desert, where this small shrub surprises with its vibrant and positive presence, making it the standout fruit that starts with ‘D’ on our fruitful journey!

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories31
    Carbohydrates8g
    Dietary Fiber2.2g
    Sugars1.7g
    Fat0.3g
    Protein1.3g
    Vitamin C43.5mg
    Calcium11mg

    Benefits:

    1. Vitamin C Boost: Supports immune health and radiant skin.
    2. Dietary Fiber: Aids digestion and promotes a healthy gut.
    3. Low-Calorie Delight: Guilt-free addition to a balanced diet.

    Uses:

    1. Culinary Magic: Enhances sauces, dressings, and desserts with its citrusy charm.
    2. Beverage Brilliance: Infuses drinks with a zesty twist for added flavor and nutrition.
    3. Skincare Wonder: Extracts utilized in skincare products for their beneficial properties.

    Much More:

    1. Cultural Significance: Revered as a traditional bush food by Indigenous Australians.
    2. Commercialization: Growing popularity leads to increased cultivation and availability.
    3. Global Culinary Trend: Chefs worldwide embrace Desert Lime for its distinctive taste in diverse dishes.

    Embrace the positivity of Desert Lime, where its vibrant flavor and nutritional richness elevate culinary experiences and wellbeing.

    2. Date

    Step into the world of sweet indulgence with Date Fruit, nature’s exquisite caramel-flavored gem that has been enchanting palates for centuries. Bursting with natural sweetness, Dates are not just a treat for the taste buds but also a symbol of health and vitality. These delectable fruits, cultivated from the date palm tree, carry a rich cultural heritage, evoking images of oasis landscapes and timeless gatherings. From casual snacking to gourmet culinary creations, Dates bring joy and wholesome goodness to every occasion, radiating positivity and warmth with every bite.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories282
    Carbohydrates75g
    Dietary Fiber8g
    Sugars63.4g
    Fat0.4g
    Protein2.5g
    Vitamin B60.2mg
    Potassium696mg

    Benefits:

    1. Energy Boost: Dates are a powerhouse of natural sugars providing a quick and sustained energy source.
    2. Digestive Health: High fiber content aids digestion and promotes a healthy gut.
    3. Rich in Potassium: Supports heart health and helps regulate blood pressure.

    Uses:

    1. Sweet Snacking: A delightful and nutritious alternative to traditional sweets.
    2. Culinary Delights: Adds natural sweetness to desserts, salads, and savory dishes.
    3. Natural Sweetener: Dates are used to sweeten smoothies, baked goods, and energy bars.

    Much More:

    1. Cultural Significance: Dates hold cultural importance in various traditions and celebrations.
    2. Vitamin-Packed: Contains essential vitamins, including B6, supporting overall well-being.
    3. Versatile Ingredient: From date syrup to date paste, this fruit’s versatility shines in various culinary applications.

    Indulge in the positivity of Date Fruit, where sweetness meets health, creating a timeless experience of joy and nourishment.

    3. Damson

    Enter the world of Damson Fruit, a small but mighty jewel in the realm of stone fruits. Bursting with a rich, deep flavor, Damsons have enchanted taste buds for centuries. These small, plum-like wonders boast not only a delightful taste but also a versatile nature that makes them a prized ingredient in culinary pursuits. From jams and preserves to desserts and beverages, Damson Fruit brings a touch of sophistication to every dish, embodying the essence of sweet indulgence and culinary creativity.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories52
    Carbohydrates11.6g
    Dietary Fiber2.8g
    Sugars8g
    Fat0.2g
    Protein0.5g
    Vitamin C16.5mg
    Potassium162mg

    Benefits:

    1. Antioxidant Rich: Damsons contain antioxidants that contribute to overall health.
    2. Dietary Fiber: Supports digestive health and helps maintain a healthy gut.
    3. Vitamin C Boost: Contributes to immune function and skin health.

    Uses:

    1. Preserves and Jams: Damson preserves are a classic and delightful way to savor the fruit.
    2. Baking Delights: Adds a burst of flavor to pies, tarts, and other baked goods.
    3. Beverage Infusion: Damson-infused beverages offer a unique and refreshing twist.

    Much More:

    1. Culinary Elegance: Damsons are celebrated for their ability to elevate both sweet and savory dishes.
    2. Seasonal Delight: Enjoyed during the late summer and early autumn months.
    3. Traditional Heritage: Damsons carry a rich history, cherished in various cultures and culinary traditions.

    Indulge in the charm of Damson Fruit, where its rich flavor and culinary versatility promise a delightful journey of taste and tradition.

    4. Date plum

    Step into the enchanting world of Date Plum, a unique fruit that marries the sweet richness of dates with the delightful essence of plums. Also known as Diospyros lotus, this exotic hybrid offers a one-of-a-kind flavor experience. The Date Plum is a treasure trove of natural sweetness, providing a delightful fusion of two beloved fruits. With its distinct taste and versatile applications, the Date Plum invites you to explore a world where the familiar and the exotic come together in perfect harmony, creating a symphony of flavors that captivates the senses.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories81
    Carbohydrates18.8g
    Dietary Fiber4.3g
    Sugars12.2g
    Fat0.4g
    Protein0.6g
    Vitamin A830IU
    Vitamin C10.6mg

    Benefits:

    1. Rich in Fiber: Supports digestive health and promotes a feeling of fullness.
    2. Vitamin A Boost: Contributes to vision health and immune function.
    3. Natural Sweetness: A delicious alternative for satisfying sweet cravings.

    Uses:

    1. Snacking Delight: Enjoyed fresh as a tasty and nutritious snack.
    2. Culinary Creativity: Adds a unique twist to desserts, jams, and chutneys.
    3. Smoothie Enhancement: Blends seamlessly into smoothies for a natural sweetener.

    Much More:

    1. Cultural Significance: Date Plums hold cultural importance in certain regions, adding to their allure.
    2. Aesthetic Appeal: The fruit’s deep orange color and smooth texture make it visually appealing.
    3. Versatile Ingredient: Date Plums shine in both sweet and savory dishes, showcasing their culinary versatility.

    Embark on a culinary adventure with Date Plum, where the sweetness of dates and the succulence of plums unite to create a truly extraordinary taste experience.

    5. Dewberry

    Enter the world of Dewberry Fruit, a deliciously sweet and slightly tart berry that graces us with its seasonal charm. Resembling a small blackberry, Dewberries are a delightful treat that captures the essence of summer. With a burst of juicy flavor and a touch of nostalgia, these berries evoke memories of lazy days spent picking fruits under the warm sun. Whether enjoyed fresh off the vine, added to desserts, or transformed into jams, Dewberry Fruit invites you to savor the simple joys of nature’s bounty.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories58
    Carbohydrates14.5g
    Dietary Fiber5.3g
    Sugars5.4g
    Fat0.5g
    Protein2.1g
    Vitamin C15.4mg
    Manganese1.3mg

    Benefits:

    1. Antioxidant Rich: Dewberries contain antioxidants that contribute to overall health.
    2. Dietary Fiber: Supports digestive health and aids in maintaining a healthy gut.
    3. Vitamin C Boost: Contributes to immune function and skin health.

    Uses:

    1. Fresh Snacking: Enjoy Dewberries fresh for a burst of summer sweetness.
    2. Dessert Delights: Perfect for pies, cobblers, and other delightful desserts.
    3. Jam and Preserves: Transform Dewberries into homemade jams and preserves.

    Much More:

    1. Seasonal Delight: Dewberries are a delightful treat during the late spring and summer months.
    2. Wild Harvest: Often found growing wild, adding to the joy of foraging for these berries.
    3. Versatile Ingredient: From breakfast to desserts, Dewberries bring versatility to the culinary table.

    Celebrate the taste of summer with Dewberry Fruit, where each bite is a reminder of sunny days and the natural sweetness of the season.

    6. Davidson Plum

    Step into the world of Davidson Plum, an exotic fruit that adds a touch of sophistication to the culinary scene. Native to Australia, this vibrant plum stands out with its unique flavor profile, blending tartness and richness. Named after the renowned botanist Sir Walter Davidson, this plum boasts both culinary versatility and a rich cultural history. Whether enjoyed fresh, transformed into jams, or infused into gourmet dishes, Davidson Plum invites you to explore the delectable nuances of a fruit that captures the essence of Australian biodiversity.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories33
    Carbohydrates7.3g
    Dietary Fiber3.7g
    Sugars0.5g
    Fat0.4g
    Protein1.2g
    Vitamin C9.5mg
    Iron1.3mg

    Benefits:

    1. Antioxidant Powerhouse: Davidson Plum is rich in antioxidants, supporting overall health.
    2. Dietary Fiber: Promotes digestive health and aids in maintaining a healthy gut.
    3. Vitamin C Boost: Contributes to immune function and skin health.

    Uses:

    1. Culinary Excellence: Elevates both sweet and savory dishes with its unique flavor.
    2. Jam and Chutney: Transforms into delightful jams, chutneys, and sauces.
    3. Beverage Infusion: Adds a sophisticated twist to cocktails, syrups, and beverages.

    Much More:

    1. Cultural Significance: Holds cultural importance in Indigenous Australian cuisine.
    2. Biodiversity Champion: A symbol of Australia’s diverse and unique flora.
    3. Gourmet Delight: Embraced by chefs for its ability to bring depth to gourmet creations.

    Embark on a culinary journey with Davidson Plum, where its distinctive taste and cultural heritage promise a delightful exploration of flavors.

    7. Dekopon

    Indulge in the extraordinary sweetness of Dekopon, a citrus sensation that stands out in the world of fruits. Also known as Sumo Citrus, this Japanese mandarin variety is a delightful treat, recognized for its distinctive topknot and exceptional flavor. With a perfect balance of sweetness and tanginess, Dekopon offers a citrus experience that transcends the ordinary. Each bite is a celebration of the meticulous care and craftsmanship that goes into cultivating this sumo-sized delight. Join the citrus revelry and savor the luscious goodness of Dekopon, a true heavyweight in the world of citrus fruits.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories70
    Carbohydrates17g
    Dietary Fiber1.8g
    Sugars13g
    Fat0.2g
    Protein0.9g
    Vitamin C43.3mg
    Calcium40mg

    Benefits:

    1. Vitamin C Boost: Dekopon is a rich source of Vitamin C, supporting immune health.
    2. Dietary Fiber: Aids in digestion and contributes to a healthy digestive system.
    3. Low-Calorie Delight: With only 70 calories per 100g, it’s a guilt-free indulgence.

    Uses:

    1. Fresh Snacking: Enjoy Dekopon as a refreshing and nutritious snack.
    2. Citrus Bliss: Enhances fruit salads, desserts, and beverages with its unique citrus flavor.
    3. Juicing Joy: Extract the sweet juice for a delightful and vitamin-packed beverage.

    Much More:

    1. Topknot Charm: Recognized by its distinctive topknot, adding a touch of whimsy to its appearance.
    2. Limited Harvest: Dekopon is often available in limited quantities, making it a sought-after seasonal delight.
    3. Sumo Citrus Legacy: A testament to the artistry of citrus cultivation, the Sumo Citrus brand symbolizes premium quality.

    Celebrate the citrus excellence of Dekopon, where each bite is a journey into the extraordinary world of sumo-sized sweetness.

    8. Dragon fruit

    Embark on a vibrant journey with Dragon Fruit, an exotic delight that captivates with its stunning appearance and refreshing taste. Also known as Pitaya or Strawberry Pear, this tropical fruit is a feast for the senses. With its vibrant pink or yellow skin and speckled flesh studded with tiny black seeds, Dragon Fruit is as visually enchanting as it is delicious. Dive into a world of tropical sweetness and experience the unique flavor that makes Dragon Fruit a culinary gem and a refreshing addition to your tropical fruit repertoire.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories60
    Carbohydrates13.8g
    Dietary Fiber3g
    Sugars8.4g
    Fat0.4g
    Protein1.1g
    Vitamin C9mg
    Iron0.9mg

    Benefits:

    1. Rich in Antioxidants: Dragon Fruit contains antioxidants that contribute to overall health.
    2. Dietary Fiber: Supports digestion and helps maintain a healthy digestive system.
    3. Vitamin C Boost: Contributes to immune function and skin health.

    Uses:

    1. Exotic Snacking: Enjoy Dragon Fruit fresh for a tropical and hydrating snack.
    2. Smoothie Star: Adds a delightful twist to smoothies, enhancing both flavor and nutrition.
    3. Fruit Salad Elegance: Elevates the visual and taste appeal of fruit salads.

    Much More:

    1. Versatile Varieties: Available in different varieties, including white-fleshed and red-fleshed.
    2. Cactus Bloom Beauty: Dragon Fruit is the fruit of a cactus, showcasing nature’s unique creations.
    3. Tropical Splendor: A popular fruit in tropical regions, adding a touch of exotic flair to culinary creations.

    Immerse yourself in the tropical allure of Dragon Fruit, where its vibrant colors and refreshing taste transport you to a culinary paradise.

    9. Durian

    Journey into the world of Durian, the revered “King of Fruits,” known for its unique aroma and rich, custard-like taste. Widely celebrated in Southeast Asia, Durian is both an acquired taste and a cultural symbol. Encased in a formidable spiky shell, this tropical fruit conceals a velvety interior that evokes passion or polarizing opinions. Whether you’re enticed by its creamy texture or intrigued by its distinct odor, Durian offers an unparalleled culinary adventure, inviting the bold to savor the complexity of flavors that have made it a legendary and divisive fruit.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    NutrientAmount per 100g
    Calories147
    Carbohydrates27.1g
    Dietary Fiber3.8g
    Sugars14.6g
    Fat5.5g
    Protein1.5g
    Vitamin C19.7mg
    Potassium436mg

    Benefits:

    1. Rich in Energy: Durian is a calorie-dense fruit, providing a substantial energy boost.
    2. Dietary Fiber: Supports digestion and contributes to a healthy digestive system.
    3. Vitamin C Source: Contributes to immune function and overall well-being.

    Uses:

    1. Exotic Indulgence: Enjoy Durian fresh to experience its custard-like texture and complex flavors.
    2. Culinary Creativity: Used in a variety of sweet and savory dishes, from ice creams to traditional Southeast Asian recipes.
    3. Frozen Delicacy: Durian is often enjoyed frozen, offering a unique and refreshing treat.

    Much More:

    1. Aromatic Allure: Durian’s distinctive smell can be intense, earning it restrictions in certain public spaces.
    2. Cultural Icon: Revered in Southeast Asian cultures, Durian holds a special place in culinary traditions.
    3. Seasonal Sensation: Durian season is eagerly awaited, with enthusiasts seeking the freshest harvest.

    Embark on a daring culinary escapade with Durian, where its complex flavors and cultural significance promise an unforgettable gastronomic experience.

    10. Desert quandong

    Delve into the intriguing world of Desert Quandong, a vibrant and indigenous Australian fruit that flourishes in the arid landscapes of the Outback. Also known as Bush Peach, this petite fruit boasts a striking red hue and a unique blend of tartness reminiscent of peaches. Revered by Indigenous Australians for generations, Desert Quandong holds cultural significance and culinary appeal. Embrace the journey as we explore the rich flavors and traditions encapsulated in this desert gem, offering a taste of Australia’s wild beauty.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories68
    Carbohydrates15.3g
    Dietary Fiber6.3g
    Sugars5.9g
    Fat1.8g
    Protein2.3g
    Vitamin C200mg
    Calcium80mg

    Benefits:

    1. Vitamin C Boost: Desert Quandong is rich in Vitamin C, promoting immune health.
    2. Digestive Support: With dietary fiber, it aids in digestion and maintains a healthy gut.
    3. Low-Calorie Goodness: Enjoy its flavorful profile without excessive calorie intake.

    Uses:

    1. Culinary Adventures: Incorporate Desert Quandong into jams, sauces, and desserts for a distinctive twist.
    2. Cultural Connection: Honored in Indigenous Australian cuisine, preserving cultural heritage.
    3. Sustainable Practices: Modern cultivation practices ensure responsible harvesting and preservation.

    Much More:

    1. Resilient Beauty: Thriving in arid conditions, Desert Quandong symbolizes nature’s resilience.
    2. Wild Harvest Tradition: Historically foraged, the fruit embodies a deep connection to the Australian wilderness.
    3. Environmental Stewardship: Sustainable cultivation practices contribute to the conservation of this unique native fruit.

    Savor the essence of the Outback with Desert Quandong, where each bite unfolds a story of cultural heritage and the untamed beauty of the Australian desert. 

    11. Dodder laurel

    Step into the enchanting realm of Dodder Laurel, a fruit that captivates with its unique charm and botanical intrigue. Also known as Cassytha filiformis, this parasitic vine produces small, round fruits that hold a world of botanical secrets. While not commonly consumed, Dodder Laurel holds significance in traditional medicine and ethnobotanical practices. Its delicate vines, adorned with these mysterious fruits, weave through ecosystems, creating a tapestry of botanical wonder. Join the exploration of Dodder Laurel, where its presence sparks curiosity and appreciation for the diverse wonders that nature conceals.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories24
    Carbohydrates6.1g
    Dietary Fiber4.9g
    Sugars0g
    Fat0.1g
    Protein0.7g
    Vitamin C4.8mg
    Calcium35mg

    Benefits:

    1. Dietary Fiber: Supports digestive health and aids in maintaining a healthy gut.
    2. Vitamin C Content: Contributes to immune function and overall well-being.
    3. Low-Calorie Presence: A light addition to the diet with only 24 calories per 100g.

    Uses:

    1. Ethnobotanical Significance: Utilized in traditional medicine by certain cultures for its perceived medicinal properties.
    2. Ecological Role: As a parasitic vine, Dodder Laurel plays a role in various ecosystems, interacting with host plants.
    3. Botanical Exploration: Valued in botanical studies for its unique growth and reproductive mechanisms.

    Much More:

    1. Botanical Curiosity: Dodder Laurel’s parasitic nature adds an element of fascination to botanical enthusiasts.
    2. Ecosystem Interactions: Explores the intricate relationships between plants and their environment.
    3. Cultural Perspectives: Acknowledges the plant’s role in traditional practices, fostering a deeper understanding of nature.

    Embark on a journey of botanical discovery with Dodder Laurel, where each tendril and fruit unveils a story of resilience and interconnectedness in the vast tapestry of the natural world.

    12. Double Coconut

    Step into the realm of botanical marvels with the Double Coconut, a fascinating fruit that commands attention with its colossal size and distinctive features. Scientifically known as Lodoicea maldivica, this fruit is the produce of the double coconut palm, native to the Seychelles. Aptly named for its unusual double-seeded structure, the Double Coconut holds the record for the largest seed in the plant kingdom. With its massive dimensions and unique reproductive strategy, this fruit is a testament to the wonders of plant evolution. Join the exploration of the Double Coconut, where sheer size meets botanical intrigue, creating an awe-inspiring spectacle in the tropical landscapes it calls home.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories673
    Carbohydrates15.2g
    Dietary Fiber9g
    Sugars7g
    Fat68.4g
    Protein6.9g
    Iron2.7mg
    Magnesium140mg

    Benefits:

    1. High-Calorie Nutrient Source: With 673 calories per 100g, the Double Coconut is a substantial energy provider.
    2. Rich in Healthy Fats: Contains a significant amount of healthy fats, contributing to overall well-being.
    3. Dietary Fiber Content: Supports digestive health and helps maintain a healthy gut.

    Uses:

    1. Traditional Utilization: In certain cultures, various parts of the Double Coconut palm have been used for traditional purposes.
    2. Botanical Rarity: As a species endemic to specific islands, the Double Coconut holds botanical significance.
    3. Landscaping Charm: Appreciated for its aesthetic appeal, the double coconut palm is often cultivated for ornamental purposes.

    Much More:

    1. Botanical Record Holder: Holds the record for producing the largest seed in the plant kingdom.
    2. Evolutionary Marvel: Explores the plant’s adaptation and reproductive strategy in its native tropical environment.
    3. Conservation Importance: The Double Coconut palm is a focus of conservation efforts due to its limited natural distribution.

    Embark on a journey into the extraordinary with the Double Coconut, where size, nutritional richness, and botanical uniqueness converge to create a truly remarkable fruit.

    13. Dabai fruit

    Indulge in the exotic allure of the Dabai fruit, a tropical gem hailing from the lush landscapes of Borneo. Scientifically known as Canarium odontophyllum, this unique fruit boasts a glossy, dark purple-black exterior, enticing taste buds with its distinctive flavor. Native to Southeast Asia, particularly Malaysia and Indonesia, the Dabai holds a special place in local cultures, celebrated for both its culinary and cultural significance. Let’s embark on a flavorful journey into the heart of Borneo’s rainforests, where the Dabai fruit unveils a symphony of taste and a connection to the vibrant traditions of its origin.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories325
    Carbohydrates63g
    Dietary Fiber16g
    Sugars0g
    Fat65g
    Protein8g
    Vitamin C5.5mg
    Iron4.4mg

    Benefits:

    1. Healthy Fats: A rich source of healthy fats, promoting overall well-being.
    2. Dietary Fiber: Supports digestion and maintains a healthy digestive system.
    3. Iron Boost: Provides a notable amount of iron, essential for blood health.

    Uses:

    1. Culinary Marvel: Savored fresh, the Dabai delights with its buttery texture and distinctive taste.
    2. Cultural Integration: Embedded in local dishes, it holds cultural significance in Southeast Asian cuisines.
    3. Nutrient-Rich Snack: A wholesome snack, offering tropical flavors and nutritional benefits.

    Much More:

    1. Cultural Emblem: Woven into traditions, festivals, and culinary practices of Southeast Asian communities.
    2. Harvest Celebrations: Festive events mark the Dabai’s harvesting season in local communities.
    3. Biodiversity Guardian: Contributing to tropical rainforest biodiversity, the Dabai plays a vital ecological role.

    Experience the richness of Southeast Asian biodiversity through the Dabai fruit, where its delectable taste and cultural ties create a sensory voyage into tropical abundance.

    14. Discovery apple

    Embark on a delightful journey into the world of the Discovery apple, a cultivar that promises a burst of flavor and a tapestry of possibilities. Known for its vibrant red hue and crisp texture, the Discovery apple is a testament to the artistry of nature’s bounty. Whether enjoyed fresh off the tree or infused into culinary creations, this apple variety introduces a symphony of sweetness that captivates the senses. Join the celebration of discovery as we explore the nuances of this apple, inviting you to savor the essence of orchard-fresh goodness.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories52
    Carbohydrates14g
    Dietary Fiber2.4g
    Sugars10g
    Fat0.2g
    Protein0.3g
    Vitamin C0.5mg
    Potassium107mg

    Benefits:

    1. Dietary Fiber: Supports digestive health and aids in maintaining a healthy digestive system.
    2. Vitamin C Content: Contributes to immune function and overall well-being.
    3. Low-Calorie Snack: A flavorful yet low-calorie option for guilt-free indulgence.

    Uses:

    1. Fresh Enjoyment: Perfect for a refreshing, crisp bite as a standalone snack.
    2. Culinary Creativity: Adds a burst of sweetness to salads, desserts, and baked goods.
    3. Juicing Brilliance: Extracts into a delicious and nutritious addition to fresh juices and smoothies.

    Much More:

    1. Orchard Delight: A popular pick-your-own variety, creating an engaging orchard experience.
    2. Seasonal Favorite: Enjoys popularity during the apple-picking season, becoming a symbol of autumn’s harvest.
    3. Versatile Cooking: From pies to sauces, the Discovery apple lends itself to a myriad of culinary applications.

    Indulge in the vibrant world of the Discovery apple, where each bite is a celebration of flavor, nutrition, and the joy of culinary exploration.

    15. Duku

    Embark on a tropical journey with the Duku fruit, a delectable gem originating from Southeast Asia. Scientifically known as Lansium parasiticum, this small, round fruit is celebrated for its sweet and succulent flesh. Nestled within its thin, green or yellow peel, the Duku offers a burst of tropical flavor that captures the essence of sunny orchards. As a close relative to the Langsat, the Duku stands as a testament to the diverse and exotic fruits found in the region. Join the exploration of this tropical delight, where the sweetness of the Duku unfolds in every juicy bite, creating a sensory voyage to the heart of Southeast Asian orchards.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories82
    Carbohydrates21g
    Dietary Fiber2.6g
    Sugars14g
    Fat0.3g
    Protein1g
    Vitamin C33mg
    Calcium22mg

    Benefits:

    1. Vitamin C Boost: The Duku is rich in Vitamin C, supporting immune health and overall well-being.
    2. Dietary Fiber Content: Enhances digestive health and aids in maintaining a healthy gut.
    3. Low-Calorie Sweetness: A flavorful treat with only 82 calories per 100g, making it a guilt-free indulgence.

    Uses:

    1. Fresh Delight: Best enjoyed fresh for a burst of tropical sweetness.
    2. Dessert Enhancement: Adds a tropical touch to fruit salads, desserts, and sorbets.
    3. Juicy Refreshment: Juices and smoothies come alive with the succulent taste of Duku.

    Much More:

    1. Cultural Significance: A beloved fruit in Southeast Asian cultures, often enjoyed during festive occasions.
    2. Harvest Celebration: The ripening of Duku marks a joyous season, celebrated in local communities.
    3. Biodiversity Treasure: Contributing to the rich tapestry of tropical orchards, Duku is a symbol of regional biodiversity.

    Savor the sweetness of Southeast Asia with the Duku fruit, where every bite encapsulates the warmth of tropical orchards and the richness of cultural traditions.

    16. Dangleberry

    Step into the enchanting world of the Dangleberry, a whimsical fruit that captivates with its dangling clusters and vibrant flavor. Scientifically known as Rubus suspendens, this delightful berry adds a touch of playfulness to the berry family. With its unique appearance and delectable taste, the Dangleberry brings a burst of joy to those who discover its charm. Whether enjoyed fresh or incorporated into culinary creations, this berry is a testament to the delightful surprises that nature offers. Join the celebration of the Dangleberry, where each hanging cluster tells a tale of sweetness, color, and the joy of discovery.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories52
    Carbohydrates11.7g
    Dietary Fiber5.3g
    Sugars4.4g
    Fat0.3g
    Protein1.4g
    Vitamin C15.4mg
    Potassium162mg

    Benefits:

    1. Antioxidant Powerhouse: Rich in antioxidants, promoting overall health and well-being.
    2. Dietary Fiber Content: Supports digestion and maintains a healthy digestive system.
    3. Vitamin C Boost: Enhances immune function and contributes to skin health.

    Uses:

    1. Fresh Delight: Enjoy as a snack or incorporate into fruit salads for a burst of sweetness.
    2. Jam and Preserves: Ideal for creating flavorful jams, jellies, and preserves.
    3. Baking Brilliance: Add a playful twist to muffins, pies, and desserts with the unique flavor of Dangleberries.

    Much More:

    1. Land of Legends: In folklore, Dangleberries are often associated with tales of whimsy and enchantment.
    2. Culinary Creativity: Chefs and home cooks alike experiment with Dangleberries, infusing a sense of novelty into dishes.
    3. Seasonal Joy: The harvest season of Dangleberries becomes a time of community gatherings and culinary festivities.

    Embark on a culinary adventure with the Dangleberry, where each dangling cluster embodies the spirit of sweetness and the joy of culinary exploration.

    17. Dinosaur eggs

    Enter the fantastical realm of the Dinosaur Eggs fruit, a marvel of nature that sparks the imagination and delights the senses. Officially known as the Kiwano melon or Horned Melon, this exotic fruit has earned the nickname “Dinosaur Eggs” due to its spiky, golden exterior resembling something out of a prehistoric tale. Hailing from the heart of Africa, the Kiwano melon offers a unique blend of flavor, texture, and visual appeal. As you embark on the journey to discover the extraordinary, let the Dinosaur Eggs fruit whisk you away to a world where taste buds are tantalized, and every encounter with this tropical gem is an adventure.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories44
    Carbohydrates9.2g
    Dietary Fiber3.5g
    Sugars6.3g
    Fat0.6g
    Protein1.5g
    Vitamin C92mg
    Iron1.13mg

    Benefits:

    1. Vitamin C Powerhouse: High Vitamin C content supports immune health and boosts skin vitality.
    2. Dietary Fiber Rich: Enhances digestive health and aids in maintaining a healthy gut.
    3. Hydration Support: With a water content of around 92%, Kiwano melon contributes to overall hydration.

    Uses:

    1. Exotic Snacking: Enjoy as a refreshing and exotic standalone snack.
    2. Salads and Garnishes: Adds a visually appealing and tangy twist to salads and culinary presentations.
    3. Smoothies and Juices: Blends seamlessly into tropical smoothies and juices for a burst of flavor.

    Much More:

    1. Culinary Spectacle: The Dinosaur Eggs fruit serves as a visually striking addition to culinary creations.
    2. Gardening Intrigue: With its distinctive appearance, Kiwano melon plants are cultivated for ornamental purposes.
    3. Global Curiosity: Gaining popularity worldwide, the fruit sparks curiosity and culinary experimentation.

    Embark on a gastronomic adventure with the Dinosaur Eggs fruit, where taste meets spectacle and each encounter promises a journey into the extraordinary.

    18. Darling Plum

    Delight in the sweetness of the Darling Plum, a petite and luscious fruit that holds a special place in the realm of stone fruits. Scientifically known as Prunus domestica, this charming plum variety boasts a tender, juicy flesh and a flavor profile that effortlessly balances sweetness and tartness. The Darling Plum, aptly named for its endearing taste, beckons fruit enthusiasts to savor its delectable essence. Whether enjoyed fresh, incorporated into culinary creations, or transformed into delightful preserves, this plum variety brings a touch of sweetness to every moment.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories46
    Carbohydrates11.4g
    Dietary Fiber1.4g
    Sugars9.9g
    Fat0.3g
    Protein0.7g
    Vitamin C7.7mg
    Potassium157mg

    Benefits:

    1. Vitamin C Boost: Contributes to immune health and overall well-being.
    2. Dietary Fiber Content: Supports digestive health and aids in maintaining a healthy gut.
    3. Low-Calorie Indulgence: A sweet treat with only 46 calories per 100g, making it a guilt-free option.

    Uses:

    1. Fresh Enjoyment: Perfect for snacking, adding a burst of sweetness to your day.
    2. Baking Brilliance: Elevates the flavor of pies, tarts, and other baked goods.
    3. Preserves and Jams: Transforms into delightful preserves, showcasing the plum’s natural sweetness.

    Much More:

    1. Garden Elegance: Darling Plum trees contribute to garden aesthetics with their blossoms and fruit.
    2. Seasonal Joy: The harvest of Darling Plums marks a season of fruity abundance and culinary creativity.
    3. Versatile Pairing: Combines well with various dishes, from salads to desserts, for a touch of natural sweetness.

    Savor the sweetness of the Darling Plum, where each bite is a testament to the joy found in the simplicity of a delightful and flavorful fruit.

    19. Desert banana

    Embark on an enchanting journey through the arid landscapes where the Desert Banana thrives, defying the harsh conditions with its resilience and offering a unique oasis of flavor. Scientifically known as Ensete ventricosum, the Desert Banana, also called the False Banana, is a tropical wonder celebrated for its versatility and cultural significance. Nestled in the heart of dry regions, this banana variety serves as a symbol of sustenance, bridging the gap between arid environments and nourishment. Join the exploration of this extraordinary fruit, where each bite not only delights the palate but also tells a story of survival, adaptation, and the abundance found in unexpected places.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories122
    Carbohydrates31g
    Dietary Fiber2.6g
    Sugars18g
    Fat0.3g
    Protein1.3g
    Vitamin C8.7mg
    Potassium499mg

    Benefits:

    1. Rich in Potassium: Supports heart health and helps maintain proper blood pressure.
    2. Natural Sweetness: Provides a natural and satisfying source of sweetness.
    3. Dietary Fiber Content: Aids in digestion and promotes a healthy gut.

    Uses:

    1. Culinary Versatility: Used in various dishes, from stews to porridge, showcasing its adaptability.
    2. Traditional Significance: Holds cultural importance in certain regions as a staple food.
    3. Energy Boost: The natural sugars offer a quick and sustainable energy source.

    Much More:

    1. Cultural Heritage: Integrated into local cuisines and traditional practices.
    2. Botanical Resilience: Thrives in arid climates, showcasing adaptability in challenging environments.
    3. Sustainable Resource: A resilient crop with potential for food security in challenging agricultural conditions.

    Celebrate the Desert Banana, a testament to the beauty of adaptation and the rich tapestry of nourishment found in unexpected corners of our planet. 

    20. Dracontomelon

    Step into the lush realms of Southeast Asia and discover the exotic Dracontomelon fruit, a tropical treasure that captivates with its unique flavor and cultural significance. Scientifically known as Dracontomelon dao, this fruit is often referred to as the New Guinea Walnut or Sweet-afton. With its large size and sweet-tart taste, the Dracontomelon is a culinary gem celebrated in traditional dishes and cultural festivities. Join the exploration of this tropical delight, where each bite transports you to the vibrant landscapes and rich traditions of Southeast Asia.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories68
    Carbohydrates17.5g
    Dietary Fiber1.6g
    Sugars9.5g
    Fat0.2g
    Protein0.9g
    Vitamin C20.2mg
    Calcium19mg

    Benefits:

    1. Vitamin C Rich: Boosts immune function and supports skin health.
    2. Dietary Fiber Content: Aids in digestion and promotes a healthy gut.
    3. Natural Sugars: Provides a deliciously sweet and refreshing taste.

    Uses:

    1. Culinary Delight: Enjoyed fresh as a flavorful and juicy snack.
    2. Traditional Cuisine: Incorporated into regional dishes for its unique taste.
    3. Beverage Infusion: Adds a tropical twist to refreshing beverages and drinks.

    Much More:

    1. Cultural Celebration: Dracontomelon holds cultural significance in Southeast Asian festivals and ceremonies.
    2. Botanical Beauty: The tree not only provides fruit but is also appreciated for its ornamental value.
    3. Sustainable Resource: A locally cherished and sustainable food source in certain regions.

    Embark on a sensory journey with the Dracontomelon fruit, where each succulent bite is a celebration of tropical flavors and cultural heritage.

    21. Diablo pear

    Indulge in the extraordinary taste of the Diablo Pear, a captivating fruit that combines sweetness with a hint of decadence. Scientifically known as Pyrus communis, this unique pear variety stands out for its dark red or purplish-black skin, reminiscent of a luscious jewel. The Diablo Pear is a testament to the artistry of nature, offering a flavor profile that dances between rich sweetness and subtle complexities. Join the exploration of this alluring pear, where each bite promises a symphony of flavors that tantalize the taste buds and elevate the pear-eating experience to new heights.

    Nutrition (per 100 grams):

    NutrientAmount per 100g
    Calories57
    Carbohydrates15.5g
    Dietary Fiber3.1g
    Sugars9.8g
    Fat0.1g
    Protein0.4g
    Vitamin C4.3mg
    Potassium119mg

    Benefits:

    1. Dietary Fiber Source: Supports digestive health and aids in maintaining a healthy gut.
    2. Natural Sweetness: Offers a naturally sweet and satisfying taste.
    3. Potassium Content: Contributes to heart health and helps regulate blood pressure.

    Uses:

    1. Fresh Delight: Enjoy as a delectable and elegant fresh snack.
    2. Pairing Perfection: Complements cheese platters and charcuterie boards with its distinctive flavor.
    3. Poetry in Preserves: Transforms into exquisite preserves and jams, highlighting its unique taste.

    Much More:

    1. Aesthetic Appeal: The deep color and elegant shape make the Diablo Pear a visually stunning addition to culinary presentations.
    2. Gastronomic Elegance: Chefs and food enthusiasts appreciate the Diablo Pear for its gourmet potential in both sweet and savory dishes.
    3. Seasonal Delight: The harvest of Diablo Pears becomes a time of culinary creativity and indulgence.

    Elevate your pear experience with the Diablo Pear, where every bite is a journey into the world of gourmet flavors and visual splendor.

    Conclusions

    Bravo, young adventurers! Our fruity exploration of “Fruits Name That Starts With D” has come to a delightful close, and what a journey it has been! From the vibrant Dragon Fruit to the sweet embrace of Dates, we’ve peeled back the layers of flavor, color, and stories within these magical fruits. As we wrap up, let’s take a moment to appreciate the diversity that each fruit brings to the table. The Damson, with its royal purple charm, and the Diablo Pear, dressed in rich hues, have shown us that fruits are not just tasty but also a feast for the eyes. We’ve danced with the delightful Durian, known as the “king of fruits,” and reveled in the tropical sweetness of the lesser-known delights like the Dracontomelon.

    But fear not, little fruit enthusiasts, our journey doesn’t end here! There’s a whole new world waiting for us in the realm of “Fruits Name That Starts With E.” Imagine the excitement of exploring new fruits, perhaps encountering the exquisite Elderberry or the enchanting Emu Apple. So, as we bid farewell to our fruity companions that start with D, let’s carry the joy of discovery forward. Keep your taste buds curious and your fruit baskets brimming with colorful surprises. Until next time, happy munching and stay tuned for our next fruity adventure with the letter E!

    FAQ

    What is a fruit starting with D?

    Dragon Fruit, Durian, Date, Damson, and Diablo Pear are examples of fruits that start with D.

    What foods start with D?

    Foods starting with D include Dragon Fruit, Dates, Dairy products, Donuts, and Dill.

    What is a prickly fruit that starts with D?

    Dragon Fruit, also known as Pitaya, is a prickly fruit that starts with D.

    What is a purple fruit that starts with D?

    Damson is a purple fruit that starts with D, known for its rich color and sweet taste

    What vegetable starts with D?

    Dill, Daikon Radish, and Delicata Squash are examples of vegetables that start with D.

    What is the fruit called D ball?

    There isn’t a commonly known fruit called “D ball.” It might refer to a specific regional name or uncommon fruit.

    What is a smelly fruit that starts with D?

    Durian is a tropical fruit known for its distinctive smell, earning it the title of the “king of fruits.”

    What is a palm fruit that starts with D?

    Dates are considered a type of palm fruit that starts with D.

    Can I eat cactus fruit?

    Yes, cactus fruit, also known as prickly pear, is edible. It has a sweet and mildly tangy flavor.

    What fruit is good D?

    Dragon Fruit is a popular and nutritious fruit that starts with D.

    How many fruits start with D?

    Numerous fruits start with D, including Dragon Fruit, Durian, Date, Damson, Diablo Pear, and more.

    What food is highest in D?

    Foods high in vitamin D include fatty fish (salmon, mackerel), fortified dairy products, and egg yolks.

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